Tagus Creek Cabernet Sauvignon and Aragonez
Year: 2014
Deep ruby red vibrant colour. A full bodied wine packed with
blackcurrant, capsicum, plum and a hint of cedar and spice. A ripe juicy
attack is followed by lush soft tannins and an abundance of rich ripe
fruit. A balanced wine with a finish of ripe red fruits that lingers for
some time.
Grape Varieties: Cabernet Sauvignon, Aragonez
Region: Tejo
Alcohol: 13,5% vol.
Total acidity: 5,5g/l
Residual sugar: < 4 g/l
Classification: Regional Tejo
Soil: Poor and Sandy
Vineyard: By hand to small cases of 15 kg
Vinification: After a pre-fermentative maceration, fermentation takes place in stainless steel tanks, with temperature control.
Falua - Sociedade de Vinhos S.A.
Zona Industrial, Lote 56,
2080-211 - Almeirim - Portugal
Phone: 351 24 359 42 80
Fax: 351 24 359 42 89
E-mail: falua@falua.net